I got this recipe from Jaya v shenoy's cook book. My husband and kids loved this dosa.So here goes the recipe.
Ingredients:
Whole wheat 2 cups
Sona masoori rice 1 cup
Grated coconut 1 cup
Cumin seeds 1ts
Salt to taste
Method:
Soak rice and whole wheat together for overnight.
Grind the rice and wheat along with grated coconut,cumin seeds and salt.
Adjust the batter adding enough water.
Heat nonstick dosa tawa and spread the batter as shown above.
Fry till it becomes crispy,flip over and cook.
Serve with chutney or any curry...
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