Banana appa

Ingredients:

Sona masoori rice 3 cups

Ripe banana 2 (big ones)

Grated coconut 1 cup

Jaggery to taste

Cardamom seeds 4-6

Pinch of salt

ghee to fry.

 

Method:

Soak rice in plenty of water overnight.

Wash the rice, drain and grind with all the ingredients mentioned above to a fine paste adding water.

Heat appa tawa,add half a tea spoon of ghee in each hole and pour the batter .

Close with a lid,cook till the edge looks brown and flip them over.Cook for a minute.

Take them out of tawa.

Serve with chutney,any curry,ghee or just like that .... Enjoy.

 

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