Sunday, 9 March 2014

Simple tomato onion curry for chapathi

Ingredients:

Tomato chopped 5-6

Onion chopped -2

Green chilli sliced 2-3

Oil 2 tbs

Mustard seeds1 ts

Rasam powder 2-3 ts

Salt to taste

Coriander leaves 2 tbs for garnish

 

Heat oil add mustard seeds, wait till they crackle add onion and fry till they turn translucent.

Add green chilli,tomato and salt

Cook for 2-3 minutes

Add rasam powder cook until tomato cooks.

Switch off the heat and garnish with coriander leaves.

Serve with chapathi.

 

My husband and kids love this curry. Here is another look of this yummy curry.

 

 

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