Paneer 200grams
palak 1 bunch
Tomato 1 big
Onion 1 big
Ginger & garlic paste 1 tbs
chilli powder 11/2 ts
coriander powder 1tbs
garam masala 1/2 ts
salt according to your taste
jeera 1ts
oil
Method
1. Cook cleaned ,washed palak without adding water for 3-5 minutes untill its wilted and puree in blender.
2. cut tomato and puree in blender
3 cut onion and puree in blender.
4. Heat oil add jeera wait till it frys off add onion puree fry for 5minutes
5. Add ginger and garlic paste fry for 2minutes.
6. Add tomato puree fry till oil comes up.
7. Add chilli powder,coriander powder,salt
8. Add palak puree cook for 5minutes
9. Add fried paneer cook for another 5 minutes
10. add garam masala cook for a minute and switch off the heat.
Serve with roti,chapati.. Enjoy.
